Sangiovese and Chianti have often had a reputation as being cheap, however the opposite is true. There are some great value styles from both here and Italy that really do belong in you cellar! Italian food and Chianti is a match made in heaven. It will be a celebration of all things Italy @ Ombra Salumi Bar, a tutored tasting of top Sangiovese variety wines. Vinified’s Luke Campbell will guide you on how to taste, what to drink and what to put in your cellar while tasting a casual lunch with antipasto and pizza serve alongside some sensory pleasure, education and fun.